For me, there are only 2 things I love to do while in Hongkong – Eat & shop.
Some photos I took during my last visit (some are re-posted from my previous blog-logs, for the purpose of archiving).
The usual suspects:
Wonton Noodle Soup - No trip to Hong kong would be complete without the taste of their famous wonton noodles, it’s everywhere!
I had an early breakfast date with Tonet at the Marriott Hotel yesterday and I don’t know what has gotten into me for choosing such a weird food combination early in the morning.
From the sea of delicious looking food on the buffet table, I ended up choosing something healthy (I’m rarely like this) – Muesli with fruits and nuts. Read More…
French Beans with Minced Pork (our old time fav)
Our menu last night at Zhou’s Kitchen was all by Sel – this was a promise I made after our not-so-great experience the last time we went. I did not realise then that he was with the flu and I had to push his button with what I do best – nag! Read More…
Tempura Don with Miso Soup
Thank God for this restaurant around my “hood-mall”. They have a good selection of Japanese food tailored to my personal taste. Simple as it may seem, deep frying tempuras require precision in technique, fresh ingredients and deep frying love – I know this because it is very rare that I don’t complain about my tempuras. Read More…
It was during our “Cold Stone” visit when Ton suddenly realised the need to share (elaborately) his version of the concept/rationale BS for our upcoming project venture – Project BFS. Read More…
Christmas day lunch at the Wild Honey.
From the menu, this is called the European Eggs Benedict – Two (nearly*) perfectly poached eggs, sauteed mushrooms and prosciutto on toasted homemade brioche and hollandaise sauce. Read More…
Dimsum for Christmas eve lunch.
Din Tai Fung has always been one of our favourite place to go to for our quick bites – may it be for lunch, dinner or snacks. The only draw back is the long Q for most of it’s outlets in this tiny island. Minimum waiting time would be around 15 minutes during peak dinning hours.
Since our dental appointment finished at 3.30pm and it so happened that a DTF branch was just across the street, timing wise, it was perfect! we were seated immediately. Read More…
The Roving Epicure starts today! Merry Christmas!
